Keema, Kheema, or Qeema is a traditional South Asian meat dish. Originally this word meant minced meat. It is typically minced mutton curry with peas or potatoes. Keema can be made from almost any meat, can be cooked by stewing or frying, and can be formed into kababs. Keema is also sometimes used as a filling for samosas or naan.
Meat
0,10 € Cashback
Fresh Mutton Goat Mince-Keema (Not Lamb)
Also called as minced meat, it is simply meat that has passed through a mincing machine to obtain smaller and finer meat pieces.A cup of keema provides 26 percent of daily value of calories and also has dietary fiber that helps lower cholesterol. Keema is also a source of vitamins and minerals like vitamin A, that is good for vision and potassium that helps regulate blood pressure.
Weight | N/A |
---|---|
Weight | 500g at 9,99 EUR, 1Kg at 19,99 EUR |
Reshma (verified owner) –
The Minced meat was really good . Although due to the delivery delay , the Fango food was kind to replace it . The product was tasty. Thank you Fango food.